Collect evidence for creatine intake and population health

Inadequate intake of creatine from the diet could be associated with ill health. Both insufficient creatine consumption and over-consumption of creatine might leave sensible populations malnourished. Recent studies suggest various health consequences of low creatine intake in the general population. The Creatine Global initiative aims to accumulate and scrutinize data about creatine intake from food and dietary supplements, and health outcomes at the population level.